Garlic: The Wonderfully Stinky Healer

Garlic bulb and cloves over wood background

In spite of the often breath-scorching results of eating of garlic, it has been prized for over 7,000 years for its intense flavor and aroma. Possibly even because of the stink, this member of the onion family –a close relative of

Foodhack: Garlic – The Pungent Panacea


I love garlic. This is an unpopular position to take on a first date, but a well-substantiated one to take when it comes to food-as-nutrition. As you may know, garlic has a whole host of health benefits (including the all

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