Wild Oats Hearty Fall Chili Recipe
By Chelsea Vurciaga | 3 Comments | Posted 10/15/2015Looking for a knock-out meal that goes hand-in-hand with those chilly fall nights? Check out our favorite chili recipe made with Wild Oats affordable organics! Prep time 15 minutes, Cook time 1 to 2 hours, Serves 4 to 6 1
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Make Your Own Delicious Trail Mix and Save Money
By Linda Bonvie | 2 Comments | Posted 10/11/2015Trail mixes have become an ultimate on-the-fly snack; and not just for outdoorsy types hiking the Appalachian Trail or mountain biking at Moab. Even folks confined to daily trudges along inner-city sidewalks are now turning to trail mixes to help
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When Baking, Ground Flax Seed Can Substitute For Eggs
By Elizabeth Chatellier, MA, RDN | 6 Comments | Posted 10/04/2015Ground flax seed can be easily added to ready-to-eat salads, smoothies, and yogurt. However, did you know ground flax seed can also be used to as an egg substitute when baking? Per egg, add 3 Tablespoons of water to 1
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Callie’s Mile High Shepard’s Pie
By Chelsea Vurciaga | 0 Comments | Posted 09/29/2015Callie from ASweetPotatoPie.com knows a lot about cooking healthy and tasty meals on a budget. Not only does she have three small children, but she is also a coupon expert who has appeared on national television giving her tips about
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Four Must-Eat Foods for Over 50
By Sebrina Zerkus Smith | 0 Comments | Posted 09/24/2015Let’s face it, when you hit the big 5-0, you need all the help you can get —at least when it comes to nutrition. So it seems smart to add foods into your diet that are going to give you
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